Desserts

Wholesome and Healthy Vegan, Paleo and Traditional desserts that can be easily made with local, organic ingredients. Sugar-free, dairy-free and gluten-free options.

Strawberry and Cream Doughnut Holes

Strawberry and Cream Raw Vegan Doughnut Holes

By Amanda Filipowicz, CNP, BES
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In Desserts , Snacks
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Published February 12, 2019
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Updated February 12, 2019
Raw desserts are delicious, the elimination of refined ingredients and the addition of some superfoods can make them both a sweet treat and a powerful functional food. If you have not yet tried our Vegan Lemon Poppyseed Doughnut Holes, what have you been doing go on and make them they are wonderfully sweet and refreshing! […]
Matcha Bundt Cake

Matcha Bundt Cake

By Amanda Filipowicz, CNP, BES
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In Desserts
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Published August 26, 2018
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Updated January 30, 2019
Matcha has a sweetness to it, a slight earthiness and a subtle umami hint. It is wonderful on its own, vigorously frothed it becomes a beautiful jade green and is almost creamy in its texture. can also be used to make delicious matcha flavoured treats, like this Matcha Bundt Cake. Wonderfully moist, sweetened with honey and gluten-free it […]
The Berries of Summer Cake

The Berries of Summer Cake

By Amanda Filipowicz, CNP, BES
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In Desserts
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Published June 10, 2017
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Updated September 11, 2018
One of my favourite pleasures of summer is to forage for berries and find ways to eat them! I amuse myself all summer long, starting at the end of spring with wild strawberries, then there are months of mulberries, a few weeks with Saskatoon berries and black raspberries, a week or so with red, white […]
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