Food Fraud

Fake food, food scandals – what you need to know about the foods you are eating, how to not but into food fraud and make informed decisions.

Fictitious Food - Olive Oil

Fake Olive Oil – Lampante

By Amanda Filipowicz, CNP, BES
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In Food Fraud
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Published June 10, 2017
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Updated February 12, 2019
Lampante – Fake Olive Oil  In Julia Child’s book, “Mastering the Art of French Cooking”, she provides a list of ingredients that would be beneficial to have in one’s kitchen when cooking french food – Olive Oil not being one of them. Why? “Olive oil, which dominates Mediterranean cooking, has too much character for the […]
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